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Cooking Alaska Seafood – Salmon Chop Salad – with Culinary Council Member Chef Ethan Stowell

Jeffrey Cleary

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Amazing World Cruises presents:
Cooking Alaska Seafood – Salmon Chop Salad – with Culinary Council Member Chef Ethan Stowell

Holland America Line worked alongside the Alaska Seafood Marketing Institute and acclaimed Culinary Council chef and restaurant owner Ethan Stowell, to showcase Holland America Line’s commitment to sourcing from responsibly managed, wild Alaska fisheries and sustainable seafood on board all Alaska cruises. This Alaska Salmon Chopped Salad cooking demonstration highlights the preparation and techniques for cooking a delicious and fresh wild halibut meal, a dish which is served on Holland America Line ships sailing in Alaska.
https://www.hollandamerica.com/en_US/cruise-destinations/alaska-cruises.html

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Jeffrey

Jeffrey Cleary is an experienced travel advisor and cruise specialist with a wealth of knowledge and expertise in Caribbean and World cruises. With over a decade of experience in the travel industry, Jeffrey has developed a reputation as a trusted advisor for those seeking unforgettable Caribbean and/or World cruise experiences. "I bring a wealth of experience and knowledge in the cruise industry, along with real-world experience on many of the finest ships at sea. I love cruising myself, so I am often sailing (and reachable by clients) and experiencing the cruise lines first hand. I'll get to know you, your style, your ideal vacation and recommend an Amazing Cruise experience."